Updating--

Its been awhile that we have not blogged---busy --busy---busy---
We had an extended summer--You would have asked why?  Well, We went to the Philippines to attend the IFEX - International Food Exhibition last May and it was the middle of summer there.  We had stayed from May 1 until June 12th and you cannot imagine how hot and humid the weather was---
coming from the US which was just Spring time.   Oh well, although I got sick (cough, flu  and even lost my voice, due to the very hot weather) I still had a great time---dining out with family and friends and enjoying the summer fruits in season especially the Philippine Mangoes (sweetest mango in the world), Pineapples, Dalandan (Philippine Orange) and the Guyabano (soursop)

I also tried the lemon margarita  which they used the Philippine Lemon (calamansi) and it was so good compared to the local (US) margaritas.  It had the taste of a mixture of sour, sweet and tartness of the Philippine Lemon.

I will be updating more in this blog which will include recipes, our travels, our new products and so many updates, so please tuned with us!

By:  Aimee Boyle









www.thenaturesmarket.com

Banana Crisps & Banana Chips

Its' been while that we have not posted here in our Food Blog---busy busy busy!
After 6 weeks overseas attending the International Food Exhibition (IFEX) 2011, we had to catch up with our backlogs---reports, sorting out the products that we have chosen, and so on and so forth---

Well, one of the products that we have decided to bring in to the US and Middle East is the Banana Crisps and Banana Chips---
Take a look at the photos and we'll keep you posted.

BANANA CRISPS
Photo courtesy of APromos

Philippine Mangoes (Guimaras Mangoes) - The sweetest mangoes in the world

International Food Exhibition (IFEX) 2011

International Food Exhibition (IFEX) 2011

Iinternational Food Exhibition 2011-(IFEX) Philippines May 11-14

Internation Food Exhibition-Manila, Philippines - May 12-14, 2011